Mayan and Q’echi’ communities surrounding lake Lachua in Guatemala grow this organic cacao intercropped with bananas, cardamom and coffee. We refine the cacao with cane sugar and milk powder from organic UK dairy herds.
Mayan and Q’echi’ communities surrounding lake Lachua in Guatemala grow this organic cacao intercropped with bananas, cardamom and coffee. We refine the cacao with cane sugar and milk powder from organic UK dairy herds.

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