A fiery twist on tradition, Gut Punch's Kimchi Hot Sauce is a bold, fermented flavor bomb. Crafted with over 12 plants and naturally live-fermented, it’s never pasteurised, keeping gut-friendly bacteria alive and well. Small-batch and chef-made, this sauce delivers a perfectly layered balance of tang, heat, and subtle sweetness, bringing deep umami and a gut punch of spice to any dish.
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