Seggiano found that only pasta crafted in the artisan tradition of bronze forming and slow drying at low temperature delivers the flavour and consistency worthy of a gourmet gluten free meal for all the family. This Seggiano gluten free organic pasta is made with 100% legume flour. Red lentil pasta is high in protein and fibre, with a good consistency and delicious flavour.
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Servicing Scotland, the North East of England & Northern Ireland
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Scotland's premier ethical fine food and drink wholesaler, supplying organic, plant-based, free-from, Fairtrade and Scottish products since 1978
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- Gluten Free Red Lentil Fusilli - Organic 6x250g
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