Food

A naturally sweet, wholesome snack, chestnuts are high in fibre and contain a significant amount of potassium. We love to eat them just as they are.

hemp seeds with the shell taken off ? consist of a full amino acid spectrum, which gives rise to a complete range of vegetable protein, whilst retaining the trace mineral content too.

Also known as flax seed. High in fibre. Great source of Omega Oils. Rich, nutty flavour. Add to baking, such as bread.

These organic sunflower seeds make a delicious snack straight out of the bag. You can also add them to salads, trail mix or hot cereal. Their mild nutty flavor makes them a great savoury topping for quinoa or pasta.

Golden flaxseeds have more polyunsaturated fatty acids and less monounsaturated fatty acids compared to brown flaxseeds.You can roast linseeds and add in biscuits, cookies, bread, granola bars and muffins while baking.

Cultivated and hand shelled in the French Ardeche chestnut groves. Use in stuffing, soups, salads, baking and puddings.

Suitable for year-round feeding. Used in tube, hopper or platform feeders and will attract wild birds into your garden.

These delicious Scottish Honeyberries are grown across Scotland by a small cooperative of Scottish Farmers. They're then freeze-dried to create a flavourful and nutritious crispy snack. The freeze-drying process removes moisture without compromising flavour or nutritional value, creating a perfect, crunchy, healthy snack for everyone to enjoy.

High in potassium and popular for snacking or in cereals

Perfect in baking or frequently used as a base for energy bars mixed in with other fried fruits, nuts and seeds

A mix of sunflower seeds, pumpkin seeds, sesame seeds and golden linseed. Perfect as a topping on salads, smoothies, cereal, oatmeal, yogurt and more.

Also known as flax seed. High in fibre. Great source of Omega Oils. Rich, nutty flavour. Add to baking, such as bread.

Perfect in baking or frequently used as a base for energy bars mixed in with other fried fruits, nuts and seeds

Just add poppy seeds to dressings for noodles or rice or to garnish veg. Roasting them will strengthen their flavour. Great for sprinkling on breads and cakes or crushed with honey, agave or sugar to make pastry fillings.

Sesame seeds contain essential fatty acids and have a a slightly sweet, nutty flavour and aroma. Great in salads, stir fry or make your own tahini.

Perfect in baking or frequently used as a base for energy bars mixed in with other fried fruits, nuts and seeds

Sweet and tangy, like a balanced life should be- great on their own or as a cereal topper or baking

This desiccated coconut is an unsweetened medium chopped coconut. It can be used in sweet and savoury dishes, baking and added to salads.

Perfect for snacking and in baking- these have a little added sugar to reduce the tartness

These organic sunflower seeds make a delicious snack straight out of the bag. You can also add them to salads, trail mix or hot cereal. Their mild nutty flavor makes them a great savoury topping for quinoa or pasta.