Food

Oat bran is high in fibre and can be eaten as a cereal, or added to recipes to provide increased nutrition in the way of calcium, protein, and iron.Sprinkle with fruit and nuts for a great breakfast cereal.

A full flavour with a slight nutty tase, traditionally used in porridge. Ideal for muesli and can make baked and raw healthy snacks.

A traditional Scottish staple these oats can be made in minutes on a stove or a microwave. Add some fruit and nuts to start your day with an energy boost.

Add this fine oatmeal to breakfast, porridge or smoothies for an extra helping of fibre.

A perfect oat for porridge. Great for light stuffings and ideal for crumbles.

Pinhead Oatmeal can be added to brown bread, biscuits, soups, and many other home baking recipes to add an extra bit of texture and bite.

Tasty eaten on their own, or mixed with berries, seeds, dried fruits and your other favourites for a delicious breakfast

A delicious blend of organic healthy cereals, fruit & nuts to get your day off to the best start.

Pinhead Oatmeal can be added to brown bread, biscuits, soups, and many other home baking recipes to add an extra bit of texture and bite.

Rye Flakes make a great basis for breads, crackers, porridge and muesli. Cook them up with all manner of main meals as a pasta or rice substitute, or blend into your favourite snack bars, energy balls and other treats

Great as a hot breakfast cereal, but you can also use them in granola, puddings, baked goods or as an addition to stuffing mixes

Add this fine oatmeal to breakfast, porridge or smoothies for an extra helping of fibre.

A perfect oat for porridge. Great for light stuffings and ideal for crumbles.

If you love overnight oats these are for you. Soaked in juice and made into a fantastic breakfast.

Pinhead Oatmeal can be added to brown bread, biscuits, soups, and many other home baking recipes to add an extra bit of texture and bite.

A fantastic blend of cereals making a muesli base, add your favourite fruit & nuts to start the day in the best way.

Single origin organic porridge oats, perfect for a creamy, smooth porridge. Grown in the Scottish Borders.

They are used for traditional thick porridge with distinct oat definition. More recently the Jumbo oat has become the oat of choice for the production of Granola and Crunchy style clustered products, providing a firm crunchy texture.

A delicious blend of healthy cereals, fruit & nuts to get your day off to the best start.

Oat bran is high in fibre and can be eaten as a cereal, or added to recipes to provide increased nutrition in the way of calcium, protein, and iron.Sprinkle with fruit and nuts for a great breakfast cereal.