Food

The subtle fragrance of Jasmine rice makes it an ideal accompaniment for your favourite exotic dishes.

Organically grown in the Southern French Camargue wetlands. Adds a rich colour and nutty flavour to a variety of dishes.

The combination of Italian red rice from Piedmont, long grain rice, black rice and Canadian wild rice adds an exotic flavour to your favourite dishes.

Risotto, made from Arborio rice, is one of Northern Italy's most well-known dishes. Arborio rice with its creamy texture ensures your risotto will be delicious!

Risotto, made from Arborio rice, is one of Northern Italy's most well-known dishes. Arborio rice with its creamy texture ensures your risotto will be delicious!

Originating from India's basmati seeds, this rice is well known for its aromatic qualities. Brown basmati rice is one of the most flavourful rice you will ever experience.

Originating from India's basmati seeds, this rice is well known for its aromatic qualities. Brown basmati rice is one of the most flavourful rice you will ever experience.

Originating from India's basmati seeds, this rice is well known for its aromatic qualities. Brown basmati rice is one of the most flavourful rice you will ever experience.

Originating from India's basmati seeds, this rice is well known for its aromatic qualities. Brown basmati rice is one of the most flavourful rice you will ever experience.

Long Grain Brown rice enjoys great popularity because once cooked, it remains fluffy and separate. It is especially suitable in stuffings, pilau, salads, casseroles, and stir-fry dishes.

Long Grain Brown rice enjoys great popularity because once cooked, it remains fluffy and separate. It is especially suitable in stuffings, pilau, salads, casseroles, and stir-fry dishes.

Long Grain Brown rice enjoys great popularity because once cooked, it remains fluffy and separate. It is especially suitable in stuffings, pilau, salads, casseroles, and stir-fry dishes.

Long Grain Brown rice enjoys great popularity because once cooked, it remains fluffy and separate. It is especially suitable in stuffings, pilau, salads, casseroles, and stir-fry dishes.

Long Grain Brown rice enjoys great popularity because once cooked, it remains fluffy and separate. It is especially suitable in stuffings, pilau, salads, casseroles, and stir-fry dishes.

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Grown in the Camargue region of south France, region this healthy, whole grain rice has a luscious flavour, firm texture, and a sweet finish on the palate.

Grown in the Camargue region of south France, region this healthy, whole grain rice has a luscious flavour, firm texture, and a sweet finish on the palate.

This premium short grain rice has an appetising aroma, sweet flavour and sticky texture, making it perfect for for sushi lovers.