Food

Simply heat in a hot water bath for three to four minutes. Excellent also in soups and stews. Enjoy them hot or cold!

The V Pud was the worlds first commercially produced Vegetarian Black Pudding

Whip it up to make it fluffy then maybe pour it straight onto some berries from your garden or that apple pie you were thinking about making.

Tasty Black Pepper and Turmeric Organic Kimchi: a delicious blend of local, organic ingredient.

Loving Foods' organic turmeric kimchi is inspired by Korea, where fermenting vegetables and spices creates the superfood, kimchi. Loving Foods adds Celtic sea salt together with a wide variety of organic vegetables, herbs and spices. This one has a smooth-but-peppery twist.

Buy turmeric kimchi to use as a delightful side dish with your meals. Great with any meat or tofu. Adds a distinctive spicy flavour to vegetable dishes and salads. You will also love our turmeric and black pepper kimchi alongside pizza, scrambled or poached eggs, and comfort foods like cheese on toast. 

Order a flavour bomb of vitamins, minerals and raw vegetable goodness.

This is one of the healthiest ways to consume curcumin (the active ingredient in turmeric), as the fermentation process breaks down the turmeric to make it easier for your body to absorb. This product is rich in beneficial live bacteria, enzymes, vitamins and minerals, and the black pepper completes both the taste and health benefits, by aiding turmeric absorption and adding a smooth spicy twist.  

Whether it's for Sunday with the family, or for the festive season, this VBites Trky Roast makes for a great centrepiece to a roast dinner. Pair it with crispy rosemary-roasted potatoes, a thick gravy, and all the trimmings. Don't forget a sage and onion stuffing!

A fragrant sauerkraut with lemongrass and lime leaves, inspired by the flavours of the hot and sour Thai soup. We may have been known to eat this one straight out of the jar!

Offering the combined goodness of 100% organic soya beans with luscious nutrient-packed spinach grown in the sunny fields of southern Germany. With a delicate touch of nutmeg and garlic seasoning, it’s the perfect addition to any sandwich, salad, or roast!

This Italian tofu speciality was once the hit of the year of the "Biofach" and is one of our most popular products to date.

These legendary Grill Sausages are one of our most popular tofu sausages. With a delicate peppery note, to fry or throw on the barbecue. Coat the Grill Sausages with oil before and during grilling.

A must for all those who love this fabolously flavoured wild vegetable. The fresh wild garlic gives these vegan cutlets their unique taste.

Quick and easy dolce vita: savoury and Mediterranean thanks to red peppers and Italian herbs.

As customary in Japanese cuisine, this product is deliberately left in its simple and natural state. The seasoning is subtle and underlines the distinctive taste of tofu.

Lightly seasoned and protein-packed. Made from organic soya beans and garden peas grown in the nutrient rich soils of sunny southern Germany. These versatile filets have a well-rounded flavour and are mouth-watering in sandwiches, kebabs, salads, pastas and more! 

The original star of the show. Made simply from cultured soybeans and water, Better Nature's organic tempeh is packed with protein and high in fibre (6.6g/100g). Super versatile and quick to cook, you can make organic tempeh the heart of your favourite meals, from curries and stir-fries to sarnies and salads. And when you tuck into your tempeh, you're enjoying food that has a low carbon footprint, verified by My Emissions’ farm to fork analysis.