Food

This traditional basic tofu is full of high-quality vegetable protein and extremely versatile. Tangy, spicy, sweet or sour ? our natural tofu can be prepared to take on any desired taste.

Delicious and succulent, this roast tastes great with a slice of pineapple and served with chips and peas.

Featuring a tender chicken-style fillet and filled with a homemade garlic and rosemary sausage stuffing, this is a Christmas centrepiece to die for.
High in plant protein, artisan made in small batches in Scotland, UK. Each roast weighs approximately 1000g. All ingredients are 100% plant based and non-GMO.

Featuring a tender chicken-style fillet and filled with a homemade garlic and rosemary sausage stuffing, this is a Christmas centrepiece to die for.
High in plant protein, artisan made in small batches in Scotland, UK. Each roast weighs approximately 500g. All ingredients are 100% plant based and non-GMO.

Classic British Lincolnshire-style sausages, made using VBites meat-free pork with the traditional herbs and flavourings.

The lorne sausage, also known as square sausage is a traditional Scottish?staple usually made from minced meat, rusk and spices. This has the perfect mix of seasonings, herbs and spices to create the ultimate vegan square sausage. Made to tradition, with nothing but plants, the full flavoured way.

The lorne sausage, also known as square sausage is a traditional Scottish?staple usually made from minced meat, rusk and spices. This has the perfect mix of seasonings, herbs and spices to create the ultimate vegan square sausage. Made to tradition, with nothing but plants, the full flavoured way.

A must-have for the summer months, these are essential for your vegan BBQ. They?re ready to eat straight out of the packet.

Crafted with the finest plant-based ingredients and bursting with that classic hot dog flavour, created for hot dog lovers who want a delicious, planet-friendly, healthier alternative to the traditional offering.

A versatile product that can replace meat in a variety of dishes. High in protein, can be used in currys, stir-frys and even simply diced into a salad

NDuja-style spread, a culinary tribute to the fiery and meaty Calabrian delicacy. Crafted with precision from a harmonious blend of Sgaia's signature plant-based meats, it captures the essence of the original while providing a unique, plant-based (and not so spicy) experience. Indulge in its tantalising flavours that transport you to the sun-drenched hills of Calabria, where the tradition was born.

*Please note these are catering lines and do not come labelled for retail sale* NDuja-style spread, a culinary tribute to the fiery and meaty Calabrian delicacy. Crafted with precision from a harmonious blend of Sgaia's signature plant-based meats, it captures the essence of the original while providing a unique, plant-based (and not so spicy) experience. Indulge in its tantalising flavours that transport you to the sun-drenched hills of Calabria, where the tradition was born.

*Please note these are catering lines and do not come labelled for retail sale*

A tasty, savoury vegan burger that you can fry, grill, barbecue.

A deliciously savoury, juicy burger packed with flavour and plant based protein. Gently seasoned for the best flavour, this burger makes no compromise on taste. It will never, ever fall apart on your barbecue. Fabulous in a bun with (vegan) mayo, lettuce and sliced tomatoes.