Food

A choice assortment of Stag Bakery's favourite savoury biscuits just made for sharing.

Sometimes the best things come in small packages and these mini morsels have the same flavour, texture and goodness of our Fine Milled oatcakes – the perfect excuse to whip up some canapés and impress your friends!

Much bigger than a cracker, but even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

Much bigger than a cracker, but even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

Peter's Yard's vegan flatbreads are made using their signature sourdough recipe, which uses only natural ingredients and a 16-hour fermentation process. Their flatbreads are the perfect parter for dips & spreads.

Peter's Yard's vegan flatbreads are made using their signature sourdough recipe, which uses only natural ingredients and a 16-hour fermentation process. Their flatbreads are the perfect parter for dips & spreads.

Introducing an iconic collaboration from two classic brands, the new Nairn’s Marmite & Cheese Oatcakes®. While avid Marmite fans are guaranteed to be in Love At First Bite, those who might not usually opt for Marmite could be in for a great surprise with the cheesy, crunchy goodness. The only thing you might struggle with is stopping at one! All of Nairn's oatcakes are packed with wholegrain oats.  We like to think of oats as one of the original superfoods!

Deliciously packed full of coarse, wholegrain oats, they're high in soluble and insoluble fibre. Not only that, but they are full of complex carbohydrates and rich in vitamins and minerals.

These delicious Fruit & Seed Oatcakes are designed for healthy snacking on the go. They're loaded with good things – wholesome wholegrain oats, currants and flaxseeds.

The oats and seeds baked in this product are grown organically - without the use of pesticides or insecticides. This allows the crop to thrive naturally and also helps encourage soil fertility.

Nairns believe the natural goodness of oat is for everyone to enjoy Their delicious Mini Cheese Bakes are packed with mighty wholegrain oats and taste so good, you'd never know they were gluten free Baked in their dedicated gluten free bakery they're the perfect on the go snack.

As the name suggests, these Fine Milled Oatcakes are baked with finely milled oats to make them thinner and crispier. Still packed full of fibre, complex carbohydrates, vitamins and minerals like their rough counterparts.

The sesame variety offers a contemporary spin on the original crispbread, giving it a delicious extra nutty flavour.

Orgran's Corn Crispibread is made with a deliciously light and crunchy texture full of the goodness of sun ripened corn making it the perfect nutritious lunch or snack for when you’re on the go.

Biona deliciously crunchy Organic RyeCrispbreads are packed with heart-healthy fibre. Crafted using only the simplest ingredients; organic rye flour and sea salt, with no added yeast. With a subtle flavour and tasty crunch, they are the perfect accompaniment to any spread or dip.

Nairn's versatile Cheese Oatcakes are made with mature cheddar cheese, wholegrain oats and very little else.

Nairn's pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions.

 

Small-Batch Sourdough. Slowly Fermented for 16 Hrs. No Palm Oil. High in Fibre. Baked to Imperfection. Good Things Take Time. No Artificial Colours, Flavours or Preservatives. Suitable for Vegans. Peter's Yard roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with a soft cheese. They combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough crackers.

Peter's Yard make their Sourdough Crackers in small batches with their signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour, organic fresh milk and crushed pink peppercorns. Savour the crunch with a soft, fresh cheese.

Peter's Yard make their Sourdough Crackers in small batches with their signature sourdough starter, which slowly ferments for 16 hours. Crafted from natural ingredients including Shipton Mill flour, British rapeseed oil and both black and white poppy seeds. Savour the crunch with a mild, crumbly cheese.