Food

Excellent raising agent for all your baking needs

This quick-acting formula is guaranteed to produce light and fluffy cakes, breads, pancakes, and more.

Instant yeast is a dry yeast that comes in smaller granules than active dry yeast therefore it absorbs liquid rapidly and does not need to be rehydrated or proofed before being mixed into flour.

Widely used as a thickening agent as it produces a thick gel when mixed with hot water. In the past this was considered a useful source of nutrition for those with weak stomachs.

A fantastic thickening agent which adds texture to cooking and baking.

Bicarbonate of Soda is a home baking raising agent and a household cleansing friend. It can be used instead of baking powder and will help dough to rise.

Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Each tube contains 130g of Baking Powder, enough to make 26 Cinnamon cakes or a variety of other cakes.

Bicarbonate of Soda is a home baking raising agent and a household cleansing friend. It can be used instead of baking powder and will help dough to rise.

A great ingredient for gluten free cooking, This product is Gluten-free and is Vegan.

For all bread baking, and ideal for bread machines, just add this Quick Yeast straight from pack to the dry ingredients in your recipe.

This quick-acting formula is guaranteed to produce light and fluffy cakes, breads, pancakes, and more.

The yeast can be added with the flour straight from the pack and will become activated as soon as it comes into contact with the liquid. Allinson Easy Bake Yeast is perfect for use in bread makers as well as in hand baking.

For stronger crumb structure and reduced crumbling in gluten free baking.

Certo has helped generations of jam makers to achieve great tasting jams, jellies and marmalades, time after time.

A great ingredient for gluten free cooking, This product is Gluten-free and is Vegan.

Also known as Ascorbic Acid, Vitamin C is used in bread making to help increase the volume and lift of the dough. For best results add 1 teaspoon of Vitamin C to 1kg of flour, mix together and then follow your usual recipe.

Perfect for use in sponges, cakes and puddings - this 3x1kg pack of baking powder is ideal for busy cooks or catering settings.

Cream of tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as well as being a vital ingredient in making playdoh at home.

Orgran's No Egg™ Egg Replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. With the equivalent of 66 eggs per pack, No Egg™ is made with all natural ingredients and is free from the 8 most common food allergies in the world, giving you added peace of mind for all your baking needs.

Vegan setting agent for all your sweet and savoury recipes. Use Vegeset in any of your recipes that call for gelatine. Vegeset works with any kind of liquid, including plant-based milk.