Food

These beansprouts are crunchy and ready to eat. Perfect for adding to salads and stir-fries.

Beef-Style Garlic & Rosemary Stuffed Roast: a handcrafted sausage-style stuffing infused with aromatic garlic and fragrant rosemary, enveloped in a rich and savoury beef-style coating with deep umami flavours. Perfectly paired with roasted vegetables and gravy, this roast promises a dining experience that's both comforting and indulgent. 

Beef-Style Garlic & Rosemary Stuffed Roast: a handcrafted sausage-style stuffing infused with aromatic garlic and fragrant rosemary, enveloped in a rich and savoury beef-style coating with deep umami flavours. Perfectly paired with roasted vegetables and gravy, this roast promises a dining experience that's both comforting and indulgent.

Enjoy all the flavour and taste of a traditional Sunday roast without the meat. Just add Yorkshire puddings for a complete meal! Alternatively, you can slice and dice these roasts to prepare traditional family favourites like casserole, goulash, and chilli con carne.

Made from earthy beetroots, fiery horseradish and sunflower seeds this healthy spread is the perfect accompaniment spread onto toast or in sandwiches, or even used as a dip for crudit?s.

Beetroot flavoured chickpea crackers with Quinoa, Nigella and Chia Seeds.Vegetarian and Vegan Friendly, Gluten Free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

An earthy chutney with beetroots, apple and onion and just a hint of ginger.

Lentil and pea veggie cakes with a lovely beetroot and balsamic flavour seasoning

Lazy Day's vegan Rocky Road is rather special with its delicious topping of vegan marshmallows. Belgian dark chocolate truffle base containing shortbread pieces, succulent sultanas and glacé cherries.

A decadent favourite all the time. Indulgent amount of Belgian dark chocolate form a rich truffle mixture costing shortbread pieces and juicy sultanas. Hand finished with a layer of Belgian dark chocolate.

Packed full of goodness, these lentils retain their shape and satisfying bite when cooked, giving your dishes texture as well as body and providing an alternative to other lentil types that can become soft and mushy.

Made with 100% natural ingredients, these beauties are bursting with fruity flavour and they’re gluten free and vegan friendly too.

Bicarbonate of soda, is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread, fruit cake, chocolate cake and carrot cake. It needs an acid (as well as moisture) to activate it so is often combined with cream of tartar, yogurt, buttermilk or milk. Bicarbonate of soda can also be used as a cleaning product as it is a super-effective but gentle abrasive and a great natural deodoriser.

Bicarbonate of Soda is a home baking raising agent and a household cleansing friend. It can be used instead of baking powder and will help dough to rise.

Bicarbonate of Soda is a home baking raising agent and a household cleansing friend. It can be used instead of baking powder and will help dough to rise.

Ground wheat using steel rollers rather than stone is popular with our bakers

Top quality white bread flour made for the professional bread baker from high protein organic wheats.