Food

Rich in Omega-3 fatty acids and also contain fibre, protein, calcium, magnesium, copper, iron, and zinc among many other nutrients. Great in smoothies.

An infinitely versatile ingredient. A must in vegan and veggie sandwiches, toasties, salads and noodle soups.

One of the most popular pulses, chickpeas are a classic ingredient for any cook. Widely used in Mediterranean, Middle Eastern and Indian cookery.

Widely used in Indian, Middle Eastern and North African dishes. Soak overnight or pressure cook for 40 minutes. Perfect in curries and salads or for making falafel and hummus

Delicious, healthy and versatile these organic chickpeas are great in salads and stews, as well as in a variety of North African and Asian dishes. Perfect for making your own hummus.

Widely used in Indian, Middle Eastern and North African dishes. Soak overnight or pressure cook for 40 minutes. Perfect in curries and salads or for making falafel and hummus

Widely used in Indian, Middle Eastern and North African dishes. Soak overnight or pressure cook for 40 minutes. Perfect in curries and salads or for making falafel and hummus

Delicious, healthy and versatile chickpeas are great in salads and stews, as well as in a variety of North African and Asian dishes. Perfect for making your own hummus.

Widely used in Indian, Middle Eastern and North African dishes. Soak overnight or pressure cook for 40 minutes. Perfect in curries and salads or for making falafel and hummus

Chilli rice crackers are a very tasty combination of rice, soy sauce, herbs & spices. They make a delicious snack that's both sweet and savoury and is particularly popular in Asian cuisines, especially Japanese.

Organic Chilli Ground. An extremely pungent, fiery hot variety of pepper native to South America; now grown widely in all tropical regions of the world. Crushed chillies are commonly used in traditional Latin American dishes like chilli and tacos and in Indian curries. A spoonful adds a welcome kick to stew, soup, a pot of beans, and vegetables.

Five-spice powder adds a spicy kick to any stiry fry.

Chipotle peppers are actually dried, smoked organic jalapeno peppers. Their smoky-sweet flavor is often used in Mexican dishes. Add a dash to liven up everything from chilli, stew, soup , dips and marinades.

Dairy free 'chocolate' drops containing 60% cocoa. These are suitable for many baking applications including chocolate chip cookies.

Made from pressed organic apple juice fermented with its vinegar Mother, our organic cider vinegar is aged for a robust finish. Its rich aroma and fruity, tangy taste are underpinned by a host of valuable enzymes, making this cider vinegar delicious and naturally healthy. Our raw, unfiltered vinegar is not heat-treated or pasteurised either, to keep enzymes happy. Use our cider vinegar in salad dressings and sauces for a moreish zing, condition your hair with it or even put it to use as a natural household cleaner. For an invigorating tonic, mix 1-2 tablespoons of Biona cider vinegar with honey in a glass of water and enjoy immediately. Our cider vinegar is pure and unfiltered, which can result in cloudiness or sediments: this does not affect its quality. 5% acidity