Food

Produced by an Italian co-operative of 300 farms  a mill and pasta factory  using a slow drying process that uses 100% renewable energy. By buying this product you are supporting farmers who are given a fair price  and supporting a sustainable product. Packaged in 100% paper from a sustainably managed forest. This product is organic and 100% plastic-free.

produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Please note that this pasta is NOT gluten free. It is highlighted as such in our 2022 brochure but this is incorrect information. We sincerely apologise for this error.

Produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Stir fry them with vegetables and a pad thai sauce to make a delicious Asian noodle salad or add them to soups for a quick and satisfying meal. They can also be used as a gluten free alternative to pasta.

Simply heat in a hot water bath for three to four minutes. Excellent also in soups and stews. Enjoy them hot or cold!

Suitable for year-round feeding. Used in tube, hopper or platform feeders and will attract wild birds into your garden.

Created to provide the ideal combination of nutrition and energy, our Wild Bird Seed Mix is the perfect way to feed all your garden birds. Suitable for using with feeders, bird tables or on the ground, this convenient blend offers quality at a great price and is a tasty choice for a wide variety of wild birds.

Suitable for year-round feeding. Used in tube, hopper or platform feeders and will attract wild birds into your garden.

Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.

Dulse from off the coast in Donegal, which can be toasted and eaten on its own or steamed over potatoes

Laminaria Digitata is a brown seaweed, best picked when young. It is very high in iodine and should only be consumed in moderation.

Up Up chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Up Up chocolate is made in Scotland in sunny South Queensferry.

UP-UP Dark Wild Mint is an inspiring dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; this bar is characterized because of the distinctive cacao notes with the perfect balance between sweetness and bitter tones, followed by nutty flavours and well-defined tones of wild mint, finishing with hints of dried-fruit and a refreshing aftertaste.

A seasonal blend of sea vegetables, ready to eat raw, straight from the pack. Now available as small flakes for sprinkling.

Not an actual rice, it?s the seed of a wild aquatic grass. Nutty and earthy flavour which maintains its bite

Not an actual rice, it?s the seed of a wild aquatic grass. Nutty and earthy flavour which maintains its bite

The combination of Italian red rice from Piedmont, long grain rice, black rice and Canadian wild rice adds an exotic flavour to your favourite dishes.

Himanthalia Elongata is a brown seaweed that grows off rocks accessible at low tide. It is called sea spaghetti because its long fronds are harvested and cook like spaghetti.

Alaria Esculenta is a brown seaweed very similary to the Japanese wakame with a distinctive rib up the middle. Great for soups.

These pear halves are preserved in syrup, which not only adds a touch of sweetness but also helps maintain their freshness and flavour. Perfect as a treat on their own or a great addition to your breakfasts.