Food

In 2000 Montezuma's were inspired by a traditional Mexican recipe, which, when taken with a good dose of courage and some fantastic organic chocolate, produced one of their five original bars. Although they've since played with chilli grinding methods to improve ‘the surprise’, this dark chilli bar remains one of their most popular and most talked about! So if you're looking for something new with a kick, this is the one for you.

Organic corn chips with a red hot chilli taste. Gluten Free.

Six amazing chillies plus Spice Kitchen's award-winning Harissa blend, your new go-to season-all for any dish needing a kick of heat. This collection includes many foodie favourites, including smoky Turkish urfa biber and delicately sweet Aleppo Pepper, vibrant Kashmiri chilli powder and fiery dried red chillies. Perfect for the discerning cook who loves a bit of ?? 

Spicy, sweet spread for sandwiches.

Jam Bothy's award winning preserves are hand-made the traditional way in small batches, following the Scottish Fruit calendar. This Scottish Chilli Jam is made with 100% Scottish Chillies - a fantastic accompaniment to your cheese board or for adding a sweet chilli kick to sandwiches.

Puffed rice balls of delicious fiery crackers

These speciality roasted chilli almonds from Palestine are roasted slowly and tumbled in a chilli seasoning to create an indulgent treat with a seductively spicy bite. These particular Fairtrade almonds are named after Om al-Fahem, the ancient village where this large, crunchy variety originated.

A velvety houmous with the smoky tang of chipotle.

Introducing Rhythm 108's most indulgent biscuit yet. An indulgent buttery sable filled with golden salted caramel, topped with their signature Swiss chocolate chips. The Buttery sablés are handcrafted by expert Swiss Pâtissiers. Made with the best quality ingredients and baked SLOWLY to create the most perfect bites of indulgence. These Share Bags are perfect to enjoy with family and friends over a cup of tea or coffee.

 

Indulgent & creamy m!lk chocolate balls with a silky smooth melting chocolate centre, packed in 3's for on the go treating or sharing!  Vegan, No Palm Oil - Sustainably sourced & Ethical.  Wrapped in plastic free, compostable paper packaging.

Mummy Meegz has created the most luxurious gift for Christmas! The cracker is crammed full of the iconic Choccy Balls! Share the love with these smooth & creamy oat milk chocolate balls with a silky smooth centre, individually wrapped.

Mr Organic biscuits are crafted to a scrumptious vegan recipe, using only the finest organic ingredients and no palm oil.

You will love the rich 70% cocoa content of the chips in these indulgent Chocolate Chip Oat Bars. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious oat bars do not contain processed crystal sugar.

You will love the rich 70% cocoa content of the chips in these indulgent Chocolate Chip Oat Bars. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious oat bars do not contain processed crystal sugar.

It is no surprise that the biscuit cognoscenti are attracted to the generous chunk of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit.

Designed for elegant nibbling. Rich Belgian chocolate flakes around an especially long melt in your mouth chocolate truffle. Smooth chocolate orange with bursts of mandarin surprise.

Belgian dark chocolate tiffin slices flavoured with natural orange oil. Containing pieces of shortbread and succulent sultanas, topped with a layer of Belgian dark chocolate.

The unique medieval tradition of Siena is to celebrate festive days with Panforte, a delicious dolce of candied fruit peels, rich spices and toasted almonds.