Food

Introducing Taifun’s 100% organic silken tofu, a kitchen staple! Undrained and unpressed, resulting in a soft and creamy texture.  Taifun has been a certified seed producer of organic soybeans since 2005. A natural and organic source of plant based protein

Sugar free mints sweetened with 100% xylitol, a naturally derived ingredient which helps keep teeth healthy. Flavoured with real Sicilian lemons and English peppermint from Hampshire.

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Sicilian Hazelnut Dark Chocolate - Made from the finest Hazelnuts grown in the Italian mountains.

Using only soy beans and whole wheat, this soy is naturally fermented in antique cedar casks over 2 years giving a distinctive blend of rich flavour and silky texture.

Using only soy beans and whole wheat, this soy is naturally fermented in antique cedar casks over 2 years giving a distinctive blend of rich flavour and silky texture.

Using only soy beans and whole wheat, this soy is naturally fermented in antique cedar casks over 2 years giving a distinctive blend of rich flavour and silky texture.

There is a world of difference between this award winning soya sauce and most other products on the market. It is the finest quality available produced by Clearspring's artisan producer to a traditional recipe. It contains organic whole soya beans rather than soy isolates, and roasted whole wheat, which are naturally fermented slowly in the cedarwood kegs.

There is a world of difference between this award winning soya sauce and most other products on the market. It is the finest quality available produced by Clearspring's artisan producer to a traditional recipe. It contains organic whole soya beans rather than soy isolates, and roasted whole wheat, which are naturally fermented slowly in the cedarwood kegs.

The ingredients list is short and sweet, just like these shortbread biscuits. Island Bakery skillfully blend four basic ingredients, to deliver just the right balance of crunch, sweetness and the rich butter taste you can only get from an all-butter recipe.

Short grain rice with husk removed. Nice and starchy to give that creamy, soft texture for good pud

Short grain rice with husk removed. Nice and starchy to give that creamy, soft texture for good pud

A short grain white rice that is ideal for both hot and cold puddings. It has a high starch content which provides the creamy, soft texture necessary for a good pudding!

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Organic short grain brown rice is a nourishing rice that is shorter and rounder than a regular grain of rice. It has a nutty flavour and texture and pairs well with chilli, asian style tofu dishes and superfood salads.

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Shichi (seven) mi (flavours) is a popular traditional Japanese condiment. The powerful heat from the chilli is beautifully complemented by refreshing citrus notes and the complex umami rich flavours of sesame and nori sea vegetable.

Styled on Camembert, Honestly Tasty's Shamembert has an authentic rind and indulgent, creamy centre. Infused with truffle oil to create rich, earth tones, this is great smushed on a cracker or baked - ideally with a loaf of crusty bread nearby for dunking!