Food

Famed in Italy for its use in the production of pasta, Semolina is a fine grit which can be added to a dough to create texture and a great crust.

A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.

Approximately 31 VEGAN chocolates with 9 original flavours, shapes and characters will fill up your classic bright box to the brim. 

Yakso Seitan in Tamari Seitan is a very interesting meat substitute. Whether diced, as a whole or cut into slices, seitan is very versatile.

Prized across the world for their excellent nutritional value, we have chosen to blend pumpkin, sunflower, linseed, and poppy seeds with our finest white flour to produce a unique and delicious mix for daily bread making. Ideal for use in seeded breads and rolls. Works well in bread makers.

Peter's Yard's vegan flatbreads are made using their signature sourdough recipe, which uses only natural ingredients and a 16-hour fermentation process. Their flatbreads are the perfect parter for dips & spreads.

A combination of savoury coated peanuts with a touch of seaweed

A deliciously moreish snack, roasting organic nori for just a few seconds adds a distinct crispiness to that unique umami flavour of the sea. Clearspring have been hard at work to improve the packaging of their snacks and have removed the plastic tray from the individual packs. This saves 4.5M trays which is equivalent to 17.5 tonnes of plastic.

A deliciously moreish snack, roasting organic nori for just a few seconds adds a distinct crispiness to that unique umami flavour of the sea. Clearspring have been hard at work to improve the packaging of their snacks and have removed the plastic tray from the individual packs. This saves 4.5M trays which is equivalent to 17.5 tonnes of plastic.

Peter's Yard have combined some of their most popular crackers in to one tin for Christmas!

A blend of savoury Seaweed, black and white Sesame Seeds and spicy Chilli Flakes. Mara's innovative Furikake seasoning has been carefully blended to bring an East-West flavour fusion of Celtic Kelp and Asian sesame and chilli flavours.

Peter's Yard's vegan flatbreads are made using their signature sourdough recipe, which uses only natural ingredients and a 16-hour fermentation process. Their flatbreads are the perfect parter for dips & spreads.

All natural deliciously crunchy seaweed and supergrain chips seasoned with a light sprinkling of natural sea salt.

All natural deliciously crunchy seaweed and supergrain chips seasoned with a light sprinkling of natural sea salt.

Otherly chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Otherly chocolate is made in Scotland in sunny South Queensferry.

OTHERLY Sea Salt Oatm*lk is the perfect plant-based chocolate with 43% cacao content to enjoy delightful sea salt tones that accentuate the cereal flavours of natural oat powder and roasted cacao characteristic of fine flavour cocoa beans from Colombia.

Up Up chocolate is 100% slave free as certified by slavefreetrade® International, a volunteer-based, start-up Social Innovation NGO with headquarters in Geneva, Switzerland. They use a 10-point framework covering all points of international human rights law that relate to workplace conditions, which collectively define 'decent work’. For more information on this framework and certification see www.slavefreetrade.org/

Up Up chocolate is made in Scotland in sunny South Queensferry.

The unique tones of sea salt at the front sensorial line, prepare UP-UP Dark Sea Salt to be a bar that magnifies the nutty flavours with a resemblance of roasted hazelnuts and well-defined chocolate-like tones, both characteristic of this dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia. With a soft and rounded aftertaste, this sweet and savoury bar is an endless treat. 

These soft crunchy sea salt flakes have a fresh intensity and clean taste containing the perfect balance of natural minerals to enhance any dish. Approved by the Organic Food Federation and Kosher certified.

These soft crunchy sea salt flakes have a fresh intensity and clean taste containing the perfect balance of natural minerals to enhance any dish. Approved by the Organic Food Federation and Kosher certified.