Food

Hmmmazing! These tasty slices would make a perfect?vegan ham toasty,?as a delicious sandwich filler, or to simply to eat on their own.

A rich, ripened, semi-hard blue cheese from the Ethical Dairy in Fleet valley in the south west of scotland. It has a buttery, mellow and savoury flavour with steely blue vein notes and a faint sweetness. The aroma is earthy and the texture firm and supple with a creamy finish. Made with vegetarian rennet.

A traditional handmade farmhouse style cheese, Carrick has a deep, nutty and earthy flavour. It is made with vegetarian rennet and raw milk from The Ethical dairy's 'cow with calf' dairy farm.

This is a moderately strong creamy blue cheese, slightly punchier than Fleet Valley Blue. It’s made from pasteurised milk from The Ethical Dairy's 'cow with calf' farm, and is very finely veined, giving a smooth, consistent flavour throughout. The name is based on Barlocco island, a small, rocky island just off the coast near the farm.

Tangy and rich, this traditional farmhouse Cheddar has a satisfying bite.

Fresh rigotta cream cheese, infused in a rich and tasty garlic oil! Super fresh, punchy, and delicious!

Keep refrigerated. Wrap well or put in a container after opening. Consume within 5 days. Can be frozen for up to 2 months.

Greek Inspired, tangy, briny. It’s the fetamorphosis of cashews into the most amazing fresh not-cheese! 

Keep refrigerated. Wrap well or put in a container after opening. Consume within 5 days. Can be frozen for up to 2 months.

Cultivated and hand shelled in the French Ardeche chestnut groves. Use in stuffing, soups, salads, baking and puddings.

Suitable for year-round feeding. Used in tube, hopper or platform feeders and will attract wild birds into your garden.

High in protein, phosphorus, iron, and potassium than wheat. Add cooked berries to soups, salads, breads or breakfast cereals.

A delicious blend of organic healthy cereals, fruit & nuts to get your day off to the best start.

This organic lemon extract is a sunflower oil based extract with a glorious lemon citrus aroma and flavour.

This organic orange extract is a great complement to desserts like custards and ice cream, or in fruit pies or tarts.

Ideal for peppermint creams or adding to anything chocolate including chocolate mousses and chocolate cakes.

This quick-acting formula is guaranteed to produce light and fluffy cakes, breads, pancakes, and more.

A organic farmhouse Cheddar carefully matured for a full bodied, strong flavour, presented as a waxed truckle.

Organic soya yoghurt alternative, rich in plant-based proteins. Sojade use French soya to make their soya-based products.

 

Sojade are now using recyled plastic to make up 50% of their chilled product packaging, saving 46T of non-recycled plastic per year. 

Great in dhal and soups, with a slightly earthy flavour. Cook for up to 2 hours if unsoaked