Food

Our traditional, naturally fermented, kimchi is bursting with flavour and goodness. It goes great with eggs, avocado, tofu, rice dishes, meats and cheeses. Or do it like we do and add it to the side of EVERYTHING!

A traditional, naturally fermented, kimchi bursting with flavour and goodness. It goes great with avocado, tofu, rice dishes and cheeses. Or do it like they do in Korea and have it on the side of EVERYTHING!

Aye Pickled have handmade a smoky hot sauce and blended it with their fermented kimchi to create an oustanding flavour. Possibly the best hot sauce you’ll ever try - add it to tacos, mix it through scrambled eggs, serve with fried chicken or dunk your pizza crusts in it. The possibilities are endless...

A delicious blend of specially selected, authentic Indian spices preserved in oil.

Laganory is young, hard cheese with a fresh, sharp and tangy flavour, and a savoury body. The aroma is sharp with pickled notes and the texture is firm with a slight crumble. It is handmade using vegetarian rennet and raw, organic milk from The Ethical Dairy's 'cow with calf' dairy farm, and is ripened for 2-6 months.

Produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Lavender Dark Chocolate - The ultimate relaxation chocolate to help you de-stress and unwind. Infused with aromatic French lavender oil, this dark delight is sure to help melt away the hustle and bustle of daily life with each bite.

Le Camm'vert is the first organic vegan cheese of the brand Sojade. You'll be amazed by its delicious & innovative sage version! It is made from the traditional maturing process. With its short list of ingredients, its melting texture will amaze even the most sceptical.

Le Camm'vert is the first organic vegan cheese of the brand Sojade. It has a delicious taste balanced between character, thanks to the traditional maturing process, and the floral sweetness of the plants. With its short list of ingredients, its melting texture will amaze even the most sceptical.

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Lemon & Cardamom Dark Chocolate - Made with sweet Italian lemon oil and a hint of Sri Lankan ground cardamom, this worldly, wild wonder offers the perfect combination of citrus and spice.

Lemon & Lime is St Dalfour's unique expression of authentic citrus flavours, with careful balance between gentle sweetness and characteristic acidity. Fresh Lemons from rich Spanish Orchards meet plump handpicked limes from South America. The marriage of these fruits creates a refreshing zesty preserve with genuine texture. Whether spread over Ricotta for a light tartine or adding balance to a decadent dessert, lemon & lime captures the true essence of citrus while retaining a certain subtlety.

Visually stunning works of edible art carefully crafted in small batches. Chocolate Tree's dedication and passion for outstanding classic and inventive flavours is combined with a responsible approach.  They source organic cacao liquor from Peru, where the cacao trees grow amongst other plants and wildlife, and work directly with cooperatives who ensure a high price is paid to farmers.

Organic white chocolate blended with lemon oil and poppyseeds.

Thursday Cottage simmer their Organic Lemon Curd for a longer period of time than most to make sure it is as silky and creamy as it can possibly be. They also include tiny pieces of lemon zest in their Organic Lemon Curd to give it that extra zingy flavour.

Delicious lemon curd for scones and toast.

The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice. 2016 Great Taste Awards Winner, 2 Stars.

Bursting with the zesty zing of citrus, whipped up with natural delights to satisfy your cakey cravings!