Food

Let it melt on top of Veggie burgers! Enjoy your mac & cheese and let your taste buds be spoilt by its dairy-free melty uniqueness.

GreenVie’s ParVeggio Wedge is a delicious vegan alternative to parmesan. A sharp fruity, nutty taste that is perfect to grate over pasta, risotto, and salads.

Inspired by the Mediterranean diet, GreenVie "Vegrill" combines the freshness of herbs and a buttery texture. 

Try grilling it to enjoy that crispy outside and melty inside. Enjoy it in salads, on burgers, or in kebabs.

Discover the refreshing flavour of GreenVie "Vegrill"!

GreenVie’s Sour Cream is a great addition to many recipes, such as on enchiladas, chillies, stirred through pasta and risotto, or simply used as a dip.

GreenVie’s Cheddar Block is a deliciously versatile vegan cheese alternative that is free from the 14 main allergens.

Let it melt on top of Veggie burgers, enjoy your mac&cheese and let your taste buds be spoilt by its dairy-free melty uniqueness.

Experience the rich, nutty and savory taste of GreenVie Blue and immerse yourself into new taste combinations!

It's great on cheeseboards, stirred through pastas, and in salads.

Enjoy a "flair" of Greek cuisine to your dishes by adding GreenVie spread with Tzatziki flavour!  A classic meze with cucumber, garlic and dill. Tzatziki makes a great condiment for mushroom or soya gyros. It's also very nice served as a dip with pita bread triangles or on top of baked potatoes.

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's cheddar-style grated cheese. A perfect choice for your dairy free pizza!

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's pizza flavour grated cheese. A perfect choice for your dairy free pizza!

GreenVie’s Cheddar Dip works well hot or cold – it’s great in place of a queso style cheese in Mexican-inspired recipes likes nachos or burritos. Also works wonderfully well in vegan burgers, toasties, or mac and cheese!

GreenVie block with Mozzarella flavour has a soft, creamy texture which holds its shape when raw but melts particularly enticingly when cooked.

It can be used in a wide variety of starters and mains as a striking addition to a finished dish. Let it also melt on your pizza, and enjoy every bite of it!

From grilled ''cheese'', to pizza, to mozzarella sticks, many dishes wouldn’t be the same without the melty gooey goodness of GreenVie Mozzarella flavour!

GreenVie’s ParVeggio Wedge is a delicious vegan alternative to parmesan. A sharp fruity, nutty taste that is perfect sprinkled over pasta, risotto, and salads.

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's grated mozzarella-style cheese. A perfect choice for your dairy free pizza!

GreenVie’s Original Spread can be used in a variety of sweet and savoury recipes - stirred through pasta, spread on oatcakes or sourdough, or use it to make a delicious cheesecake. 

GreenVie’s Spread with Garlic & Chive is delicious spread on a bagel, stirred through pasta, or as a dip for crudités. Tasty and versatile!

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's cheddar-style grated cheese. A perfect choice for your dairy free pizza!

GreenVie "Greek Style" will add to your dishes a fresh and rich taste. From your favourite Greek salads to traditional pies or even cooked with vegetables.

GreenVie "Greek Style"can be simply served with a few drops of olive oil and dry oregano. But don't stop there, try it grilled in spicy dips, side to fresh fruits or even in "twisted" pizzas!

Discover the salty, tangy flavour of GreenVie "Greek Style".

GreenVie paired the uniqueness of Virgin Olive Oil with the aromatic infusion of Oregano in their Greek Style block.

Use this herby Greek Style on top of a salad or as part of a lovely meze platter. Enjoy it over toasted slices of rustic bread, tomato, and a drizzle of olive oil.