Food

Enjoy a "flair" of Greek cuisine to your dishes by adding GreenVie spread with Tzatziki flavour!  A classic meze with cucumber, garlic and dill. Tzatziki makes a great condiment for mushroom or soya gyros. It's also very nice served as a dip with pita bread triangles or on top of baked potatoes.

GreenVie’s Cheddar Dip works well hot or cold – it’s great in place of a queso style cheese in Mexican-inspired recipes likes nachos or burritos. Also works wonderfully well in vegan burgers, toasties, or mac and cheese!

GreenVie’s Spread with Garlic & Chive is delicious spread on a bagel, stirred through pasta, or as a dip for crudités. Tasty and versatile!

Rye Flakes make a great basis for breads, crackers, porridge and muesli. Cook them up with all manner of main meals as a pasta or rice substitute, or blend into your favourite snack bars, energy balls and other treats

This desiccated coconut is an unsweetened medium chopped coconut. It can be used in sweet and savoury dishes, baking and added to salads.

Great for ice cream, confectionary products, baking or a a tasty snack. A great energy boost for anyone who enjoys hiking.

Hellenic Organic Kalamata Olives are made from the finest Greek olives, and handpicked to ensure the unparalleled richness and firm texture are preserved. These are perfect with salads, pasta and on pizza.

Not too strongly flavoured of pineapple but has a rich sweet flavour. Would go well with main course dishes such as curries or meatloaf as well as with cold meats or cheese. It has a rich sweetness to contrast with spicy flavours.