Food

A classic Middle-Eastern flavour combining lime and coriander with Little Herb's velvety smooth houmous.

Seed & Bean was founded in June 2005 with the idea to create an ethical range of confectionery. The focus was on always using Organic ingredients, buying from small-scale suppliers and being brave and wild with flavours; this is Chocolate with a Wild Side.

Lime & Sea Salt Milk Chocolate - Seed & Bean's ultimate Organic milk bar mixes two unusual flavour combinations for an utterly irresistible experience.

Biona's Organic Lime Juice is made from 100% natural organic ingredients with no added sugar. This pure pressed lime juice is not from concentrate and has a refreshingly zingy taste. Add to salad dressings and marinades as well as Asian inspired stir fries, and all your favourite Mexican dishes. Comes in a recyclable glass bottle.

Sunita's lime juice is squeezed from fresh organic limes grown in the warm climes of southern Mexico and Brazil.

Similar in style to the best-selling Lemon Melts, Island Bakery's Chocolate Limes use organic dark chocolate and lime oil to create a sophisticated taste experience.

Classic Indian style lime pickle, salty with a lime acidity which has a reasonable kick. A fresh and tangy taste.

Mouth-wateringly spicy choice to complement curries, rice and veg dishes. It is made with fresh limes, chillies, salt, vinegar, green pepper & certain spices and will also be delicious served with yoghurt or with cheese and crackers. 

Artisanal made. Organic eggs. Amalfi coast lemons. 30 years old mother yeast. Artisanal candied lemon peel.

Classic British Lincolnshire-style sausages, made using VBites meat-free pork with the traditional herbs and flavourings.

Each of these delicious flatbreads is hand stretched in Liguria, following the ancient tradition of the Mastri Fornai (master baker) and using extra virgin olive oil.

Seggiano's pasta is made in the unspoilt Orcia Valley of southern Tuscany, using premium high density, 100% Tuscan organic durum wheat. Whereas industrial pasta comes smooth from teflon forms, Seggiano pasta is bronze drawn, which gives it a rough, matt texture that is porous and binds perfectly with sauces.

Linseed is the small, reddish-brown or golden-yellow seed of the common flax plant. They contain plant- based omega 3 fatty acids along with fiber and other nutrients. Whole linseeds work well with other grains in cereal, porridge, muesli and flapjacks. One of the most popular uses for linseed is as an egg replacement.

Also known as flax seed. High in fibre. Great source of Omega Oils. Rich, nutty flavour. Add to baking, such as bread.

Also known as flax seed. High in fibre. Great source of Omega Oils. Rich, nutty flavour. Add to baking, such as bread.

Organic Brown Flaxseed (or Linseed) is high in antioxidants called lignans, and it is also one of the richest sources of plant based omega 3 fatty acids. You can simply sprinkle the organic golden linseeds over food but soaking or grinding them releases more of their nutritional power.

Also known as flax seed. High in fibre. Great source of Omega Oils. Rich, nutty flavour. Add to baking, such as bread.

Golden flaxseeds have more polyunsaturated fatty acids and less monounsaturated fatty acids compared to brown flaxseeds.You can roast linseeds and add in biscuits, cookies, bread, granola bars and muffins while baking.

Organic Golden Flaxseed is high in antioxidants called lignans, and it is also one of the richest sources of plant based omega 3 fatty acids. You can simply sprinkle the organic golden linseeds over food but soaking or grinding them releases more of their nutritional power.

Golden flaxseeds have more polyunsaturated fatty acids and less monounsaturated fatty acids compared to brown flaxseeds.You can roast linseeds and add in biscuits, cookies, bread, granola bars and muffins while baking.