Food

Produced by an Italian co-operative of 300 farms  a mill and pasta factory  using a slow drying process that uses 100% renewable energy. By buying this product you are supporting farmers who are given a fair price  and supporting a sustainable product. Packaged in 100% paper from a sustainably managed forest. This product is organic and 100% plastic-free.

Produced by an Italian co-operative of 300 farms  a mill and pasta factory  using a slow drying process that uses 100% renewable energy. By buying this product you are supporting farmers who are given a fair price  and supporting a sustainable product. Packaged in 100% paper from a sustainably managed forest. This product is organic and 100% plastic-free.

Produced by an Italian co-operative of 300 farms  a mill and pasta factory  using a slow drying process that uses 100% renewable energy. By buying this product you are supporting farmers who are given a fair price  and supporting a sustainable product. Packaged in 100% paper from a sustainably managed forest. This product is organic and 100% plastic-free.

Produced by an Italian co-operative of 300 farms  a mill and pasta factory  using a slow drying process that uses 100% renewable energy. By buying this product you are supporting farmers who are given a fair price  and supporting a sustainable product. Packaged in 100% paper from a sustainably managed forest. This product is organic and 100% plastic-free.

Juicy, sun-ripened Organic Italian cherry tomatoes, packed within a few hours of harvest, keeping their flavour and freshness fully intact.

Brimming with tomatoes: Mr Organic squeeze more than 30 Italian sun-ripened tomatoes in each of these bottles and sweeten it with apple juice!

The delicious Applewood? Vegan shares the same smooth and creamy texture and smoky taste of its famous dairy cousin.

The full-bodied yet gentle character of this classic vinegar from Japan's southern island of Kyusyu makes it a joy to use wherever tartness is needed. Its exquisite quality comes from using organic brown rice and the centuries-old method of slow maturation. Perfect for sauces and salad dressings. A key ingredient in sushi-making.

This vinegar provides a stimulating contrast of flavour that brings almost any food to life. Besides being a mainstay in salad dressings, pickling mixtures and marinades, it also perks up vegetable dishes, sauces, dips and spreads.

Golden oat clusters mixed with a red berry blend. Try this amazing delicious granola served with ice cold milk free yoghurt or as a snack on its own.

Great for gluten free baking and can be used in bread. Commonly used as a thickener for soups, stews, sauces and other dishes.

This amazingly smooth and silky White Chocolate Spread is made using the finest Belgian White Chocolate and is perfect when spread on pancakes or waffles, or simply enjoyed straight from the jar.

Connage Highland Dairy's smooth, pasteurised, delicately flavoured brie is delicious and with no added cream. As it ripens the chalky centre becomes silky and it is at its best when the texture inside has become soft and luscious.

Also known as wolf berries, these are native to Asia and contain over 20 minerals including calcium, iron and selenium as well as high in vitamins A,B,C and E

Made from pressed organic apple juice fermented with its vinegar Mother, our organic cider vinegar is aged for a robust finish. Its rich aroma and fruity, tangy taste are underpinned by a host of valuable enzymes, making this cider vinegar delicious and naturally healthy. Our raw, unfiltered vinegar is not heat-treated or pasteurised either, to keep enzymes happy. Use our cider vinegar in salad dressings and sauces for a moreish zing, condition your hair with it or even put it to use as a natural household cleaner. For an invigorating tonic, mix 1-2 tablespoons of Biona cider vinegar with honey in a glass of water and enjoy immediately. Our cider vinegar is pure and unfiltered, which can result in cloudiness or sediments: this does not affect its quality. 5% acidity

The Essential coconut range is sustainably sourced from Sri Lanka. The coconuts used to create this premium Virgin Oil are organically grown in Sri Lanka, where traditionally every part of the coconut tree is used, giving local farmers a sustainable income.

Quinoa - known as the "Mother Grain" in South America - dating back to the Incan Empire. Enjoy quinoa for its great taste and nutritional properties. Fantastic in warm and cold salads.

*Please note these are catering lines and do not come labelled for retail sale* This traditional Italian cured meat originates from the Lombardy region in Italy. Originally made from beef, Bresaola is a leaner and tougher cut than its more know “brother” Prosciutto di Parma, which is made from pork. Embrace the heritage of Italy and let Sgaia's Bresaola Style be the star of your next gourmet masterpiece, as each slice reflects their dedication to quality and the artistry of Italian flavours. Great for tapas, premium sandwiches or experience the elegance of Bresaola Carpaccio, with its thinly sliced perfection draped over peppery rocket. Add a squeeze of zesty lemon, a sprinkle of salt, and a drizzle of extra virgin olive oil. Explore endless creative possibilities with this flavourful Bresaola, harmonising effortlessly with various fillings.

Organic, ground Nutmeg is a warming spice with a distinctive pungent fragrance and a slightly sweet taste. Traditionally organic nutmeg used in baking and puddings, nutmeg powder can be sprinkled on any cooked vegetable and is a must in homemade white sauce foe lasagne.