Food

This deliciously rich, fruity dark syrup is made from 100% organically grown dates.

Produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Fast forward to fantastico with this rich and tomatoey friend. Makes Italian, Spanish and Moroccan dishes a breeze - you'll never be let down with this in your kitchen cupboard.

Use Hodmedod's Organic Fava Beans to make dal, falafel or hummus - or add a handful or more to soups, stews or curries. The beans get softer and softer the longer they're cooked. 

A thick, dense ruby-coloured syrup with a balanced sweet and sharp, fruity-tart kick that adds complextity to dishes when added.

Widely used in Indian, Middle Eastern and North African dishes. Soak overnight or pressure cook for 40 minutes. Perfect in curries and salads or for making falafel and hummus

A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it?s natural sweetness also makes it delicious for home baking.

They’re ever so coconutty and they’re vegan too,because no one should miss out on great cake.

Made to their original Swiss recipe, Marigold Vegetable Bouillon is the natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Also as a hot drink, instantly soluble in hot liquid. Vegan, gluten free, palm oil free. Brilliantly versatile and full of flavour, in convenient family size pack.

Giving the cows a rest. these chips use an all-natural seasoning to create a cool, smooth, sour cream and chive flavour that’s totally dairy-free! They are made from fresh Scottish broccoli by real farmers using off-cuts that would normally be wasted. They are vegan friendly, low in saturated fats, high in fibre and gluten free.

Take a load off, Daisy! No cows needed for the dairy-free deliciousness. These chips use a natural, vegan-friendly seasoning to make ‘em cheesier than a young farmers disco. They are made from fresh Scottish broccoli by real farmers using off-cuts that would normally be wasted. They are vegan friendly, low in saturated fats, high in fibre and gluten free.

Broccoli crisps - Chilli 84g

Sunita pesto Genovese is made with fresh organic basil from the beautiful hills of Liguria in north west Italy, a region that is renowned for producing the finest quality basil.

This pesto rosso is a classic combination of organically grown fresh and sundried Italian tomatoes, with cashews and pine nuts for texture and extra nutritional value.

A delicious blend of specially selected, authentic Indian spices preserved in oil.

A delicious blend of specially selected, authentic Indian spices preserved in oil.

A delicious blend of specially selected, authentic Indian spices preserved in oil.

A fragrant and tasty blend of authentic Thai spices preserved in oil.

A fragrant and tasty blend of authentic Thai spices preserved in oil.