Food

Lentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning.Made from Plants, 40 calories per veggie cake, High source of plant protein and fibre, Gluten-free recipe, No artificial colours flavours or preservatives

Beetroot flavoured chickpea crackers with Quinoa, Nigella and Chia Seeds.Vegetarian and Vegan Friendly, Gluten Free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

Lentil and green pea cakes with sea salt and cider vinegar seasoning.40 calories per veggie cake, Gluten Free, High source of plant protein and fibre,  Vegetarian & Vegan Friendly, No artificial colours flavours or preservatives

Chickpea crackers with black Quinoa, Poppy, Linseed and Chia seeds.Vegetarian and Vegan Friendly, Gluten free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

Tomato, Red Pepper and Chilli Vegetable Paste.Made from veggies, No artificial colours, flavours or preservatives, Vegetarian & Vegan Friendly, Gluten free

Tomato, Green and Black Olives Vegetable Paste.Made from veggies, No artificial colours, flavours or preservatives, Vegetarian & Vegan Friendly, Gluten free

Beluga Lentils, Tomato and Balsamic Vinegar Vegetable Paste.Made from veggies, No artificial colours, flavours or preservatives, Vegetarian & Vegan Friendly, Gluten free

Chickpea crackers with dried rosemary and sea salt.Vegetarian and Vegan Friendly, Gluten Free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

Mixed, whole red and green hot chilli peppers. Great for spicing things up!

Caper berries are less intense than capers, plump and juicy, they are great for adding a zesty zing to salads, or ideal served with cocktails and cheese or charcuterie platters.

Wheat and gluten free and made from 100% buckwheat - a plant with a high protein and fibre content and high levels of minerals such as magnesium.

Typical creamy white easy cook noodles which lend themselves to the preparation of many hot and cold Oriental dishes. Wheat and Gluten free.

Sushi rice is a white, short-grain variety, which means the grains are very small and almost round. An absolute must in authentic Japanese cuisine.

DELICIOUS ON GRANOLA, WHEAT BISCUITS, IN A SMOOTHIE OR ON ITS OWN AS A REFRESHING SNACK.

DELICIOUS ON GRANOLA, WHEAT BISCUITS, IN A SMOOTHIE OR ON ITS OWN AS A REFRESHING SNACK.

Vegan coconut yogurt

produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.

Orzo (also known as Risoni) is a tiny, dried shape of pasta looking like rice grains. According to the Italians, the grains look like barley. For this reason the product is called Orzo, which means barley in Italian.

Produced with 100-years expertise and passion of the Barbagallo family. This pasta is produced from Sicilian high quality durum wheat and is processed within 24 hours from wheat kernel into pasta.