Food

Ground hazelnuts adds wonderful flavour and hearty nutrition to pastries, biscuits, pancakes, and more

Classic waffles with a nutty twist, our Biona Organic Hazelnut Waffles are the perfect snack for those looking to indulge their sweet tooth. These light, wholegrain waffles are filled with a sumptuously sweet hazelnut filling that?s as smooth as it is tasty, creating an organic snack that?s sure to satisfy rumbling tummies.

Rhythm 108's Hazelnut Truffle Bar is filled with a delicious, creamy hazelnut praline and coated in a velvety Swiss chocolate.

A delicious dark chocolate snack bar with a scrummy hazelnut nougat filling!

Everybody's favourite nutter - Hazelnut Goupie. To make this flavour Goupie ram whole hazelnuts into their signature Goupie base, fully enrobe the pieces in chocolate and individually top with a chunk of hazelnut. This is praline meets rice Krispie cake in the best possible way! 

Melt in your mouth, sweetly Italian hazelnut delights.

Designed for elegant nibbling. Rich Belgian chocolate flakes around an especially long melt in your mouth chocolate truffle. Sweetly roasted hazelnut chocolate delights.

Amazingly delicious little chocolate adventures. Melt-in-the-mouth chocolate hazelnut ganache rolled in rich chocolate flakes. 

Velvety hazelnut truffle encased in a rich and smooth 60% chocolate shell. Rich, nutty and delicious.

A nut butter based 'ganache-style' filling, made with roasted nuts, sweet dates and velvety cocoa butter, all enrobed in 74%  Belgian dark chocolate. Luxurious, plant based and packed with protein - your new favourite functional chocolate bar.

Squidgy chocolate & nut butter truffles with heaps of hazelnut hunks & cacao nibs that give crack & crunch.

All of Chocolate Tree's chocolate is sourced fairly and from agroforestry farms that support increased biodiversity. This deliciously smooth cocoa & hazelnut spread is fully Organic, plastic free & vegan, with a nutty squirrel design on the jar.

*** New recipe from September 2022 - now with a higher 50% hazelnut content and with extra virgin olive oil in place of sunflower oil. ***

The finest oats are milled and toasted in our unique way ? we then combine them with juicy raisins, tropical banana and pineapple pieces to create the tastiest, crunchiest granola clusters.

A Japanese soy bean paste, Hatcho Miso is aged for 3 years in cedar wood kegs, piled high with rocks, creating the heartiest of all the misos.

It’s that same - little bit salty, little bit sweet nut butt you’d expect from Harry's, but it's loaded with big chunks of peanuts and crunchy little nibbed ones too. Double crunch. 

Pile it high on hot toast for best results, dollop spoonfuls on your porridge, smear it on a corn cake or eat it straight off the spoon.

Harry's are known for their incredible spiced nut butters, but they're so good because they all start with an impeccably smooth and creamy Pure Peanut Butter. Milled fresh every time on a workhorse of a machine they bought on Alibaba, try Pure Peanut drizzled over your porridge, in your home baking or in a classic satay. It's peanut butter, it can go on everything.

 

Oh so you were missing heat before? Well you got it now. Watch this spicy nut butt bubbling out the sides of a killer toastie, or give your stir fry the kick it needs, try it with crunchy raw veg but please remember to pile it high on hot buttered toast.