Biscuits and Rice Cakes

They are less sweet than some, yet sweet enough to satisfy a tea-time craving, and substantial enough with their jumbo oats, to keep you going for a while after.

The oats baked in this product are grown organically - without the use of pesticides or insecticides. This allows the oats to thrive naturally and also helps encourage soil fertility.

A golden fruit cake that pairs the sweetness of juicy oranges with a smooth, balanced finish.

Mr Organic Orange Biscuits with Cocoa Beans are lovingly baked to perfection. They are crafted to a scrumptious vegan recipe, using only the finest organic ingredients and absolutely NO palm oil.

These citrus sensations feature an all butter biscuit with pure organic orange oil, half dipped in dreamy organic Belgian milk chocolate.

Zesty orange oil, juicy cranberries and pecan pieces in an all butter shortbread, presented in a beautifully designed tin. Makes a perfect gift at any time of the year.

Crafted from Peter’s Yard signature sourdough starter and natural ingredients including dried Oregano & Extra Virgin Olive Oil, they pair well with fresh cheeses such as Feta and Goats Cheese, to compliment the crackers’ earthy and aromatic flavours.

 

FINN CRISP Original is the flagship product in the FINN CRISP range. This classic wholegrain rye recipe was developed in 1952 and still remains the most loved flavour by FINN CRISP fans. Baked with sourdough it has a rich rye taste and a deliciously crunchy mouthfeel.

An irresistible combination of peanuts, chocolate chips and toffee in an all butter shortbread, presented in a beautifully designed tin. Makes a perfect gift at any time of the year.

Peter's Yard make their Sourdough Crackers in small batches with their signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour, organic fresh milk and crushed pink peppercorns. Savour the crunch with a soft, fresh cheese.

Peter's Yard make their Sourdough Crackers in small batches with their signature sourdough starter, which slowly ferments for 16 hours. Crafted from natural ingredients including Shipton Mill flour, British rapeseed oil and both black and white poppy seeds. Savour the crunch with a mild, crumbly cheese.

Low fat snack option just waiting for your fave combo on top

Crafted from Peter’s Yard signature sourdough starter and natural ingredients including Pumpkin, Sunflower and Poppy Seeds, they are a brilliant match for hard cheeses such as Cheddar which enhance the nutty notes of the cracker.

An indulgent fruit cake infused with gin and bursting with succulent raspberries. Presented in a luxury tin featuring the landscapes of the Outer Hebrides making it perfect for special occasions or gifting.

Low fat snack option just waiting for your fave combo on top

Peter's Yard make their Sourdough Crackers in small batches with their signature sourdough starter, which slowly ferments for 16 hours. Crafted from natural ingredients including Shipton Mill flour, dried rosemary and thyme leaves and Cornish sea salt, this is the perfect pairing for a creamy soft cheese.

Chickpea crackers with dried rosemary and sea salt.Vegetarian and Vegan Friendly, Gluten Free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

Deliciously packed full of coarse, wholegrain oats, they're high in soluble and insoluble fibre. Not only that, but they are full of complex carbohydrates and rich in vitamins and minerals.

 

Small-Batch Sourdough. Slowly Fermented for 16 Hrs. No Palm Oil. High in Fibre. Baked to Imperfection. Good Things Take Time. No Artificial Colours, Flavours or Preservatives. Suitable for Vegans. Peter's Yard roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly cracker. Savour the crunch with a soft cheese. They combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough crackers.