Savoury Biscuits

Crafted from Peter’s Yard signature sourdough starter and natural ingredients including dried Oregano & Extra Virgin Olive Oil, they pair well with fresh cheeses such as Feta and Goats Cheese, to compliment the crackers’ earthy and aromatic flavours.

 

The oats baked in this product are grown organically - without the use of pesticides or insecticides. This allows the oats to thrive naturally and also helps encourage soil fertility.

Chickpea crackers with black Quinoa, Poppy, Linseed and Chia seeds.Vegetarian and Vegan Friendly, Gluten free, High Source of Fibre, Made from Plants, No artificial colours, flavours or preservatives, Baked not fried, Source of Protein

Sometimes the best things come in small packages and these mini morsels have the same flavour, texture and goodness of our Fine Milled oatcakes – the perfect excuse to whip up some canapés and impress your friends!

The fine milled wholegrain oats used to bake these Mini Oatcakes give a lighter biscuit texture and a mild, creamy taste.

Nairns believe the natural goodness of oat is for everyone to enjoy Their delicious Mini Cheese Bakes are packed with mighty wholegrain oats and taste so good, you'd never know they were gluten free Baked in their dedicated gluten free bakery they're the perfect on the go snack.

Introducing an iconic collaboration from two classic brands, the new Nairn’s Marmite & Cheese Oatcakes®. While avid Marmite fans are guaranteed to be in Love At First Bite, those who might not usually opt for Marmite could be in for a great surprise with the cheesy, crunchy goodness. The only thing you might struggle with is stopping at one! All of Nairn's oatcakes are packed with wholegrain oats.  We like to think of oats as one of the original superfoods!

Each of these delicious flatbreads is hand stretched in Liguria, following the ancient tradition of the Mastri Fornai (master baker) and using extra virgin olive oil.

These wheat-free oatcakes are made using traditional methods in Benbecula by the MacLean Hebridean Bakery.

These wheat-free, organic oatcakes are made using traditional methods in Benbecula by the MacLean Hebridean Bakery.

Bargain Basement reason: short-dated. BB 07/12/24. 25% DISCOUNT APPLIED.

A choice assortment of Stag Bakery's favourite savoury biscuits just made for sharing.

Nairn's pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions.

Much bigger than a cracker, but even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

Much bigger than a cracker, but even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

Nairn's versatile Cheese Oatcakes are made with mature cheddar cheese, wholegrain oats and very little else.

These delicious Fruit & Seed Oatcakes are designed for healthy snacking on the go. They're loaded with good things – wholesome wholegrain oats, currants and flaxseeds.

As the name suggests, these Fine Milled Oatcakes are baked with finely milled oats to make them thinner and crispier. Still packed full of fibre, complex carbohydrates, vitamins and minerals like their rough counterparts.