Breakfast Cereals and Oats

A breakfast staple, eaten on their own or added to other cereals. Enjoy as a healthy snack in-between meals.

Eat with milk for breakfast or mix with other cereal flakes as a muesli base. Pre-soak these sticks and add to a vegetarian roast. Grind down and mix into home-made muffins and bread for added fibre.

Bran flakes are a popular breakfast cereal product similar to corn flakes. The cereal consists of small toasted flakes of wheat or oat bran together with binders

Organic bran flakes are a great way to start your day. Plenty of fibre and no added sugar.

Great as a hot breakfast cereal, but you can also use them in granola, puddings, baked goods or as an addition to stuffing mixes

Organic Barley Flakes can be used as porridge, but are also great for making soup, stews and heaps of hearty meals. Keep things interesting by using these top-notch barley flakes to replace pasta, spelt or other umami foods.

Great as a hot breakfast cereal, but you can also use them in granola, puddings, baked goods or as an addition to stuffing mixes