Chilled Products

This smoky tempeh is the smoke-infused version of Better Nature's original soy tempeh. Made with only a few and natural ingredients, this Smoky Tempeh is packed with protein and it’s high in fibre.  It’s super versatile and can be used in numerous dishes like salads, pasta, stir-fries and buffalo wings.

NATURALLY SMOKED OVER BEECHWOOD CHIPPING IN OUR SMOKING KILN WITH JUST A PINCH OF SEA SALT.

The perfectly smoky, salty, tasty addition to any pasta sauce, stew, risotto, potato hash, you name it! Sgaia got you covered. These smoky little chunks of bacony goodness add juiciness and depth to any dish.

The perfectly smoky, salty, tasty addition to any pasta sauce, stew, risotto, potato hash, you name it!

*Please note these are catering lines and do not come labelled for retail sale*

Not only do they look just like streaky bacon, these plant based rashers are smoky, salty, tasty. Perfect in a full vegan breakfast, on a stack of pancakes, in a BLT or added to your favourite burger.

Not only do they look just like streaky bacon, these plant based rashers are smoky, salty, tasty.?Perfect in a full vegan breakfast, on a stack of pancakes, in a BLT or added to your favourite burger.

GreenVie’s Sour Cream is a great addition to many recipes, such as on enchiladas, chillies, stirred through pasta and risotto, or simply used as a dip.

Light and soft, perfect for everyday baking, a great alternative to dairy spreads for everyday enjoyment.

Food just isn’t the same without butter, so Naturli' have produced an alternative for everyone who eats plant-based food. 100% plant-based Organic Spreadable, tastes the way it should. Melt over warm sweetcorn, use for baking, in your pasta, to fry with, spread it on your bread, add it to sauces and to vegetables. Spreadable will never be the same again.

Naturli's award winning, Organic Spreadable – just bigger! Spreadable is made from organic, quality oils and is 100% plant based. The taste is mild and round with notes of almond. The consistency is firm, but it’s easy to spread on your toast directly from the fridge. With 75% fat, Spreadable can also used for cooking and baking.

Food just isn’t the same without butter, so Naturli' have produced an alternative for everyone who eats plant-based food. 100% plant-based Organic Spreadable, tastes the way it should. Melt over warm sweetcorn, use for baking, in your pasta, to fry with, spread it on your bread, add it to sauces and to vegetables. Spreadable will never be the same again.

Smooth houmous blended with Sriracha to give you delicious spicy dip.

A firm favourite with Edinburgh Fermentarium's regular customers, this was one of their original recipes. This sunny sauerkraut is made with fresh turmeric root and fennel seeds. 

DELICIOUS ON GRANOLA, WHEAT BISCUITS, IN A SMOOTHIE OR ON ITS OWN AS A REFRESHING SNACK.

Oatgurt is like yogurt but better. It's made with oats instead of cow's milk, so it's cool for vegans and the planet, plus it has no dairy, soy or nuts. Made with the best strawberries available, this oatgurt has also been enriched this product with vitamin D2, vitamin B12, calcium and iodine.