Chocolate, Snack Bars & Sweet Snacks

A re-imagined version of the previous Tropical Wholefoods cereal bars. Now with Just 5 identifiable ingredients; organic, Fairtrade and vegan certification, and bursting with righteous Flavour. It’s Just simple really.

Rich Fairtrade Milk Chocolate with Crunchy Hazelnuts, caramel and tangy candied Orange Peel for a festive season treat. Made by the only chocolate company co-owned by Cocoa Farmers with no Palm Oil or Soya

Pack size: 12x90g

Don't be afraid of this bar! The juicy lime shines through closely followed by the finely ground chilli making for a subtle warming glow. If you want to be more adventurous with your chocolate, this is the place to start.

Eight delicious chocolate truffles with the full crunch of Booja Booja's special caramel honeycomb.

The combination of organic almonds and stoneground sesame seeds makes this halva a delicious and nutritious snack. Sweetened only with honey.

Sunita organic honey halva is made with organic stoneground sesame seeds and organic honey, nothing else is added.

Sunita organic honey halva with dark chocolate is a highly nutritious and delicious traditional Greek sweet.

Ten delicious heart-shaped chocolate salted caramel adventures. Sail the seas of salted caramel chewiness in a beautiful heart shape box, hand painted in Kashmir India.

Rhythm 108's Hazelnut Truffle Bar is filled with a delicious, creamy hazelnut praline and coated in a velvety Swiss chocolate.

A delicious dark chocolate snack bar with a scrummy hazelnut nougat filling!

Everybody's favourite nutter - Hazelnut Goupie. To make this flavour Goupie ram whole hazelnuts into their signature Goupie base, fully enrobe the pieces in chocolate and individually top with a chunk of hazelnut. This is praline meets rice Krispie cake in the best possible way! 

Melt in your mouth, sweetly Italian hazelnut delights.

Designed for elegant nibbling. Rich Belgian chocolate flakes around an especially long melt in your mouth chocolate truffle. Sweetly roasted hazelnut chocolate delights.

Amazingly delicious little chocolate adventures. Melt-in-the-mouth chocolate hazelnut ganache rolled in rich chocolate flakes. 

Velvety hazelnut truffle encased in a rich and smooth 60% chocolate shell. Rich, nutty and delicious.

A nut butter based 'ganache-style' filling, made with roasted nuts, sweet dates and velvety cocoa butter, all enrobed in 74%  Belgian dark chocolate. Luxurious, plant based and packed with protein - your new favourite functional chocolate bar.

Squidgy chocolate & nut butter truffles with heaps of hazelnut hunks & cacao nibs that give crack & crunch.

Successfully blending and balancing both citrus and floral flavours into their powerful organic dark chocolate was a challenge, but if you try only one bar from the Montezuma's range, they'd recommend this best selling little number.

Produced in Greece, this halva with coconut syrup is a delicious blend of sesame seeds and coconut syrup making it one of, if not the best vegan halva on the market.