Chocolate, Snack Bars & Sweet Snacks

Delicious organic apricots are a match made in heaven with crunchy chia seeds. Baked in our dedicated gluten free Wiltshire bakery that does not use gluten, milk, peanut, egg or soya, these delicious oat bars do not contain processed crystal sugar.

Luxury melt in your mouth chocolate truffles, flying with the full flavour and deep aroma of gently roasted Mexican coffee.

A beautiful gift box hand painted by talented artists in Kashmir, India, using traditional art forms. Perfect for those who love chocolate and beautiful things. Contains 16 award-winning handmade luxury Fine de Champagne chocolate truffles.

A beautiful gift box hand painted by talented artists in Kashmir, India, using traditional art forms. Perfect for those who love delicious chocolate and beautiful things. Contains 16 melt in your mouth chocolate hazelnut truffles.

A selection of sixteen multi award-winning chocolate truffles that bring smiles to chocolate lovers everywhere. Exquisite taste adventures created from simple, carefully chosen, organic ingredients.

Contains Hazelnut Crunch, Almond Salted Caramel, Around Midnight Espresso, Rhubarb & Vanilla Fool, and Stem Ginger truffles.

Nakd have recreated all of the tasty flavour of your fave British classic with just fruits and nuts, all smooshed into 100% natural, gluten free and vegan friendly snacks.

Made with 100% natural ingredients, these beauties are bursting with fruity flavour and they’re gluten free and vegan friendly too.

A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate pair perfectly with tart and fragrant black cherries: a classic and luxurious combination.

Based on Montezuma's favourite fruity chocolate bar, this one is the cherry best. All the goodness of a gateaux in fidge form with rich dark chocolate and a cherry burst.

Whether you are a milk or white chocolate fan you will love Montezuma's snowmen. Packed with everyone’s favourite
buttons there will be lots of smiles when these are unwrapped on the big day!

A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo - infused with sweet, tangy blood orange, and a touch of creamy vanilla. A nod to the much-loved British ‘chocolate orange’ - taken to the next level of sophistication and taste perfection.

Made by hand with premium Scottish oats, creamy butter, whole blueberries and runny honey, these deliciously filling blueberry and honey porridge oat bars are high in fibre and loaded with natural, slow release energy to keep you lifted for longer.

Just fruit and nuts smooshed together, these blueberry beauties are vegan-friendly, gluten free, and 100% natural.

Grab life by the blueberries with this N?kd Blueberry Muffin Big Bar. It has the same classic blueberry muffin flavours as the original, but is just BIGGER. Yes, you heard right!

Whether your customers are on-the-go, hangry, or wanting something to quickly fill them up, this jaw-droppingly tasty, 45g N?kd bar won't disappoint.

If you thought this wasn't enough, this blueberry beauty is also gluten free, dairy free, vegan, and counts as one of your five a day. It's a delicious win win!

A naughty Christmas Goupie flavour: Boozy Christmas! Loosely based on the flavours of a Christmas pudding with punchy ginger, cloves and brandy-soaked raisins accompanying our devilishly moreish cocoa-rich base before being smothered in Belgian chocolate and topped with a chunk of crystallised ginger.

A naughty Christmas Goupie flavour: Boozy Christmas! Loosely based on the flavours of a Christmas pudding with punchy ginger, cloves and brandy-soaked raisins accompanying our devilishly moreish cocoa-rich base before being smothered in Belgian chocolate and topped with a chunk of crystallised ginger.

Visually stunning works of edible art carefully crafted in small batches. Chocolate Tree's dedication and passion for outstanding classic and inventive flavours is combined with a responsible approach.  They source organic cacao liquor from Peru, where the cacao trees grow amongst other plants and wildlife, and work directly with cooperatives who ensure a high price is paid to farmers.

Organic 70% dark chocolate topped with blackberries, aromatic cardamom seeds, powder and a hint of raw cane sugar.

Rhythm 108's Swiss Chocolate Tablet with a smooth dark cocoa and orange truffle filling. It's vegan, organic, gluten free and handmade in Switzerland.

A creamy caramelised biscuit filled wafer covered in LoveRaw’s iconic biscuit flavoured coating. Two individually wrapped bars make them the perfect snack with a cuppa, or on-the-go!

So good you won’t believe it’s vegan. The ultimate Caramelised Biscuit vegan indulgence; a crunchy wafer loaded with a layer of fluffy vegan biscuit cream and topped with a crunchy coating. No artificial nonsense & no palm oil.

Nothing added, nothing hidden, nothing missing: just Mother Nature’s best bits, in gluten free, dairy free and vegan friendly snack bars.