Groceries

Hello, I'm 100% organic peaches, banana, yoghurt, oats + rice - with a dash of lemon juice and nothing else added, not even water.

This pickled slaw is deliciously sweet and crunchy. It tastes (and looks!) great with cheese and meats or piled on top of a baked potato. Add to superfood salads, buddha and poke bowls. 

This pickled slaw is deliciously sweet and crunchy. It tastes (and looks!) great with cheese and meats or piled on top of a baked potato. Add to superfood salads, buddha and poke bowls. 

100% pure organic fruit in organic fruit juice - no added sugar.

Biona Organic Canned Pinto Beans are 100 percent natural, with no added salt or sugar and come in a BPA free can. They are a great source of plant based protein, fibre, iron and magnesium as well as being naturally low in fat, salt and sugar. Pinto beans can be used in a wide variety of delicious dishes, why not take inspiration from Mexico and add to your next chilli con carne or burrito. This versatile bean also tastes great when added to salads, upping its nutritional content.

The perfect pick, these most delicate of fruits are carefully harvested at their point of ripeness to be enjoyed all year round. On breakfast, with dessert, in home bakes or straight from the jar.

A thick, dense ruby-coloured syrup with a balanced sweet and sharp, fruity-tart kick that adds complextity to dishes when added.

A classic Moroccan ingredient widely used in North African cuisine, these pickled thin-skinned lemons of the aromatic Beldi variety add a uniquely pungent and intense citrus flavour to dishes.

Made in house using Organic pumpkins, carrots, chickpeas, and potatoes, this delicious soup is perfect for a quick meal. A great source of fibre that is seasoned with turmeric and chilli, making it full of natural goodness with a little kick!

Made from Canadian maple, harvested in the renowned Bas-St-Laurent region of Quebec, these new products will appeal to the growing number of consumers who are looking for natural syrups and sweeteners.

Made from Canadian maple, harvested in the renowned Bas-St-Laurent region of Quebec, these new products will appeal to the growing number of consumers who are looking for natural syrups and sweeteners.  This larger format is ideal for families.

The deep, bold flavour of our dark maple syrup comes from its late harvest. And luckily for us, the traditional syrup makers of Canada’s world-renowned Bas-St-Laurent region know exactly when to tap the majestic maples to get those exquisite caramel, toasty notes.

Packed with Leccino olives and Mediterranean capers, this chunky pasta sauce is made for Seggiano in Sicily, using naturally sun sweetened Italian tomatoes and Sicilian extra virgin olive oil from an award winning mill.

These slow cooked Queen Black Beans have a dark, earthy and nutty flavour. Perfect for vegans, foodies and the health-conscious customer, try braising them with miso butter or in a brothy thai curry. Always free from additives and preservatives.

Ready to eat borlotti beans of Italian origin. Firm, big beans with a smooth skin.

A Bold Bean Co bestseller, these creamy, juicy butter beans are the “creme de a la creme” of the bean world. Perfect for vegans, foodies and health-conscious customers, try them tossed through a puttanesca sauce or with a fresh basil pesto. The only jarred butter bean free from additives. 

In collaboration with Hodmedod, these Queen Carlin Peas are some of the best of British beans. Slowly cooked with a soft, delicate texture and nutty flavour, similar to a chickpea. Perfect for vegans, health-conscious and the green-minded shopper.