Pastes and Rubs

A delicious blend of specially selected, authentic Indian spices preserved in oil.

Saving time has never tasted better. Biona's all-natural garlic and ginger paste lets you add a savoury zing to any dish easily and quickly – without any peeling or chopping.  No artificial additives or preservatives get near this recipe.

Tahini is a popular Mediterranean and Middle Eastern condiment which is made from sesame seeds. Clearspring’s organic black sesame tahini is made by a third-generation family producer in Europe, where they have been making tahini since 1949.

Great Taste Award 2 Stars Winner. A naturally low-fat sweet spread made of tahini and cocoa, blended with roasted sesame seeds, grape molasses, and coconut oil. A delightful, silky and luxurious spraed for hot toast!

FreshMex! Our Mex Rub is a sweet & mild seasoning kit inspired by the bustling streets of Mexico - perfect for fajitas or tacos!

50 percent off

FreshMex! Our Tex Rub is sweet & smoky taste of Texas - perfect for dusting, marinating or seasoning fajitas and tacos.

50 percent off

Organic whole sesame seeds are roasted then ground into a creamy paste.

Carefully selected organic whole (unhulled) sesame seeds are roasted and then finely stoneground to produce this authentic dark paste. Nothing else is added.

Organic whole sesame seeds are roasted then ground into a creamy paste.

Carefully selected whole (unhulled) sesame seeds are roasted and then finely stoneground to produce this authentic dark paste.

Add an aromatic zing to any dish easily and quickly, with Biona's organic ginger paste. As one of the few purely organic options on the shelf, it’s made, with just natural ginger, water and a splash of pure coconut vinegar to keep it fresh.

Biona's all-natural garlic paste delivers truly premium flavour, with the ultimate in speed and convenience. It gives you all the taste of fresh garlic, without all the peeling and chopping. And with no artificial additives or preservatives, it’s better for you all round.

authentic soy bean paste fermented using traditional methods and craftsmanship; with a full bodied concentrated flavour.

A spicy, wonderfully aromatic paste, our Biona Organic Harissa Chilli Relish is just the thing to waken your taste buds. With its fiery red colour and fragrant aroma, this tempting relish can be added to grain dishes, soups and casseroles to bring about new worlds of flavour

An aromatic chilli paste with tomato and garlic. Mix a little into couscous or rice for an extra kick or add to mayonnaise to make a delicious spicy dip. Create a tasty marinade for vegetables by combining harissa with honey or yogurt and marinating in the refrigerator for at least an hour before cooking. 

A Japanese soy bean paste, Hatcho Miso is aged for 3 years in cedar wood kegs, piled high with rocks, creating the heartiest of all the misos.

A hot and fiery chilli paste, made with the finest organic Amando peppers. A quick and easy way to add a kick of spice and flavour to recipes without the need to buy fresh chilli, helping to reduce food waste. This versatile product can be used in a range of cuisines and recipes, including pasta dishes, curries and stir-fries. 

This robust miso, genmai miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.

Naturally brewed Japanese Miso with a twist. Clearspring Organic Japanese Chickpea Miso is made to a delicious non-soya recipe by third generation producers in Nagano. Use just like Clearspring's signature misos to make miso soup and enrich the flavour of stews and sauces.

Clearspring's organic white miso is made to an old family recipe in Japan’s Nagano prefecture and offers a delicious balance of savoury and sweetness whilst still packing an umami punch.