Condiments & Dressings

Damn tasty mayonnaise… Plain and simple. A rich and velvety vegan mayonnaise made with Organic soya milk, Aquafaba and Volcanic salt

Clearspring Organic Vegan Pad Thai Sauce brings together a delicious blend of the finest quality organic ingredients.

BeSaucy is a selection of creamy textured, naturally flavoured vegan mayos, made using quality ingredients. The range holds 4 Great Taste Stars and a Nourish Award.

Byodo Organic Grainy Mustard gets its delicate flavour with the right bite of carefully selected organic ingredients and the know-how of the mustard master at Byodo.

A robust, hearty blend of yellow and brown wholegrain mustard in organic vinegar, herbs and spices - delightful to look at, delightful to eat! -

Biona Organic Worcester Sauce has been produced with a gluten free recipe, and is the perfect ingredient for dipping sauces and marinades. It's subtle flavour will enhance all of your savoury snacks and meals.

Clearspring's organic tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces. This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers.

Pack size: 6x500ml

Clearspring's organic tamari is a double-strength, gluten free soya sauce made using organic whole soya beans and uses twice as many beans for each bottle as ordinary soya sauces. This high proportion of soya beans results in a smoother and more balanced flavour. Made to a 500 year old recipe using traditional processes and equipment handed down from generation to generation and naturally fermented and aged in cedarwood kegs over two summers.

Organic Yuzu Ponzu is a traditional Japanese umami-rich seasoning, that combines the tangy flavour of yuzu citrus juice with naturally brewed soya sauce. It’s the perfect dining table condiment, it’s ready to drizzle across your favourite salads, used to create zesty dressings or to use as a dipping sauce for gyoza dumplings and vegetable tempura.