Pasta, Rice, Grains

Quinoa - known as the "Mother Grain" in South America - dating back to the Incan Empire. Enjoy quinoa for its great taste and nutritional properties. Fantastic in warm and cold salads.

Orgran Rice & Corn Pasta is a high quality multi award winning pasta carefully produced from a combination of rice and sun ripened corn. It is naturally wheat , gluten & dairy free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta. 

Fulltofta organic rye grain (for home milling) is an evolutionary rye developed by Hans Larsson and it embodies the same principles of genetic diversity as Holma. Suitable for home milling to make real bread (with long fermentation and no additives) and moist fruit cakes and North European spice biscuits

High in protein, phosphorus, iron, and potassium than wheat. Add cooked berries to soups, salads, breads or breakfast cereals.

Famed in Italy for its use in the production of pasta, Semolina is a fine grit which can be added to a dough to create texture and a great crust.

Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making couscous, pasta, upma, and sweet puddings

Create authentic pasta dishes in your Italian restaurant or pizzeria with this semolina flour. This versatile flour is ideal for making dried pastas, couscous, or Italian-style breads.

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Organic short grain brown rice is a nourishing rice that is shorter and rounder than a regular grain of rice. It has a nutty flavour and texture and pairs well with chilli, asian style tofu dishes and superfood salads.

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

Short grain brown rice has a moist consistency and holds together exceptionally well, it?s perfect for sushi and is fantastic in stuffed peppers and burritos

A short grain white rice that is ideal for both hot and cold puddings. It has a high starch content which provides the creamy, soft texture necessary for a good pudding!

Short grain rice with husk removed. Nice and starchy to give that creamy, soft texture for good pud

Short grain rice with husk removed. Nice and starchy to give that creamy, soft texture for good pud

Freekeh is durum wheat that is harvested while still green and roasted on an open fire. It?s then rubbed (fareek) to remove the husk and reveal an aromatic grain packed with protein and fibre. Rich in flavour and texture, it?s easy to use in dishes such as pilaf, risotto and salad.

Mr Organic's delicious pastas are made with only 100% Organic Italian durum wheat from Canosa di Puglia, better known as the ‘granary’ of Italy. Each batch is crafted in small quantities and dried slowly at low temperatures.

Bronze drawn pasta, slow dried and made with organically grown durum wheat from the Val d'Orcia, Tuscany. Organic. 100% Italian ingredients.