Non Dairy Cheese

The delicious Applewood? Vegan shares the same smooth and creamy texture and smoky taste of its famous dairy cousin.

The delicious Applewood? Vegan shares the same smooth and creamy texture and smoky taste of its famous dairy cousin.

Matured over several weeks, Blue has a smooth but firm almond based cheese with the distinct blue taste you've been missing.

Experience the rich, nutty and savory taste of GreenVie Blue and immerse yourself into new taste combinations!

It's great on cheeseboards, stirred through pastas, and in salads.

A great mozzarella alternative for melting on top of pizza and lasagne, or even having sliced in sandwiches or salads! Like dairy mozzarella, it has a mild milky flavour and melts incredibly well when grated. A vegan dream!

This baby comes in a plastic-free compostable vacuum-sealed pouch.

Keep refrigerated and consume immediately after opening or store in a salt-water brine for up to 5 days.

Crafted and matured in small batches at Honestly Tasty's plant-based creamery in North London. A thick and mellow soft ripened cheese, Bree offers a creamy texture paired with subtle earthy tones.

Boasting a strong, extra mature flavour, this umami bomb also gives you hints of salty, sweet, sour, and bitter. A full flavour profile on this delicious vegan cheese will leave you wondering, ‘Is there any dairy?’ (There isn’t.)

Wrap well or put in a container after opening. Consume within 5 days. Can be frozen up to 2 months. Please keep in mind this is a handmade product, so appearance may vary.

GreenVie’s Cheddar Block is a deliciously versatile vegan cheese alternative that is free from the 14 main allergens.

Let it melt on top of Veggie burgers, enjoy your mac&cheese and let your taste buds be spoilt by its dairy-free melty uniqueness.

A traditional flavour that all the family will enjoy! Try it with macaroni, sprinkled on pasta, grated on a baked potato or simply on its own. It?s versatile and delicious.

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's cheddar-style grated cheese. A perfect choice for your dairy free pizza!

Melt it, cook it, taste it! You will be amazed by the texture and meltability of GreenVie's cheddar-style grated cheese. A perfect choice for your dairy free pizza!

Let it melt on top of Veggie burgers! Enjoy your mac & cheese and let your taste buds be spoilt by its dairy-free melty uniqueness.

A traditional flavour that all the family will enjoy! Try it with macaroni, sprinkled on pasta, grated on a baked potato or simply on its own. It?s versatile and delicious.

For those that really miss the taste of strong cheese this is for you! It?s perfect blend of texture and tang will satisfy your cravings.

Garlic & Herb Creamy Sheese is so versatile: it tastes great on toasted bagels & muffins, or spread thickly on toasted crumpets. But stirred into your favourite sauces or soups, it will definitely make them creamier and thicker. Garlic & Herb is also ideal in mashed potato or melted on fresh new potatoes, asparagus or peas (and here's a thought - why not try using it on its own instead of margarine?). It gives your pasta recipes a new lease of life and transforms your vegetable pies too. So what more could you ask for? Except maybe another tub of Garlic & Herb Creamy Sheese!

Perfect to eat straight from the pack, EPIC MATURE Cheddar flavour block is our best block ever - deliciously crumbly, with protein and vitamin B12. Truly Epic!

Greek Inspired, tangy, briny. It’s the fetamorphosis of cashews into the most amazing fresh not-cheese! 

Keep refrigerated. Wrap well or put in a container after opening. Consume within 5 days. Can be frozen for up to 2 months.

AKA Greatest Of All Time, this is a tangy, herby cashew cheese infused with Italian herbs, bursting with Mediterranean flavours to complement notes of citrus and floral. Perfect as a pizza topping, mixed into pasta sauce, or enjoyed on crackers with sundried tomatoes. Buon appetito!

Keep refrigerated. Wrap well or put in a container after opening. Consume within 5 days. Can be frozen for up to 2 months.

Honestly Tasty's first nut-free cheese alternative - Garlic and herb is styled on varieties of gournay cheese - buttery, garlicky and herb flavoured. It's spreadable, smushable and delicious! A plant-based alternative to a well known dairy cheese, right down to the texture (slightly crumbly whilst still creamy!)