Groceries

Mild in flavour and fluffy in texture. These Italian beans are delicious in salads with lots of parsley, garlic and olive oil, or in soups, like a classic minestrone.

Caper berries are less intense than capers, plump and juicy, they are great for adding a zesty zing to salads, or ideal served with cocktails and cheese or charcuterie platters.

Tasty, fruity organic capers preserved in the finest Mani organic extra virgin olive oil. Because of their aromatic taste they are ideal as a mild appetizer, as pizza topping or to refine sauces.

Our canned "Black Badger" Carlin Peas, also know as Black or Grey Peas, are cooked and ready to use. Carlin Peas are popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt. With their firm texture and delicious nutty flavour, Carlin Peas make an excellent British substitute for chickpeas.

A tasty nut roast mix that is so easy to make by simply adding water and baking in the recyclable oven tray provided. These nut roasts are packed with nuts, vegetables and herbs making an amazing meat-free loaf that can be enjoyed by all. A healthier protein alternative for lunch or a savoury snack. Handy as a store cupboard staple.

Juicy, sun-ripened Organic Italian cherry tomatoes, packed within a few hours of harvest, keeping their flavour and freshness fully intact.

Seggiano's organic salsa is made from the Marasca variety of cherry tomato, farmed in high summer on the coastal plains near Siracusa in Southern Sicily. Unlike other tomato salsas grown under plastic in greenhouses, these tomatoes are sun-ripened in the fields, as nature intended.

Naturya's chia seeds are sourced from local farms across South America, from Argentina, Ecuador, Bolivia and Paraguay.

A vibrant and saucy dish with delicious sweet and fruity tones and a hint of chilli.

A delicious combination of chick peas and lentils in a mildly aromatic sauce.

One of the most popular pulses, chickpeas are a classic ingredient for any cook. Widely used in Mediterranean, Middle Eastern and Indian cookery.

One of the most popular pulses, chickpeas are a classic ingredient for any cook. Widely used in Mediterranean, Middle Eastern and Indian cookery.

These slow-cooked Organic chickpeas have a smooth, creamy and nutty flavour. Perfect for vegans, foodies and the health-conscious customer, try blitzing them into a silky hummus or stirred through a tikka masala. Always free from additives and preservatives.

Wholesome organic chickpeas with the convenience of a ring pull tin. No added salt or sugar. Fast food with a difference.

One of the most popular pulses, chickpeas are a classic ingredient for any cook. Widely used in Mediterranean, Middle Eastern and Indian cookery.

Chik'n Soup with coconut cream and vegan chicken-style pieces  made with soya and wheat protein.

Made by blending together the perfect balance of creamy red peppers with fiery chilli and garlic, for a mouth-watering flavour with an extra kick.