Tucked away behind Gibson Street in Glasgow’s West-End, at the bottom of a charming cobbled lane, on the banks of the River Kelvin, you’ll find Tchai-Ovna, House of Tea. For over 20 years Scotland’s premier tea house has served speciality teas from across the globe in a uniquely relaxing atmosphere.
Across the UK, since the beginning of the Covid-19 pandemic, communities have been organising at a neighbourhood level to help each other get through. One of these groups is Byker Covid-19 Mutual Aid - a grassroots community group based in the Byker estate in Newcastle, volunteering support for neighbours
PEEK stands for Possibilities for Each and Every Kid. This charity really struck a chord with us as when lockdown happened they really upped their game to provide healthy meals for vulnerable kids who were in very real danger of being overlooked. We picked PEEK to be recipients of this month’s charitable
Set up earlier this year and supplying healthy food to households across Edinburgh, Empty Kitchens is a movement of volunteer chefs taking food donations and converting them into breakfasts, lunches, dinners and treats. Community volunteers then package these meals into 'day packs' for delivery to those
by Tess Davis, Greencity intern
The COVID-19 crisis has completely changed our way of life, including how we think about, access and purchase food. We have seen widespread panic behaviours such as stockpiling change how we view the food system, and a complete shift of our eating environments solely limited
At present, the world is shrouded in a nervous and uncertain atmosphere due to the increasing threat of the coronavirus pandemic. The COVID-19 strain is a huge concern for our health, but also for the economy and our local, national and global community. While the government are putting in measures to
